The principle of providing foods in proportion to one another and in proportion to the body’s needs is known as ________.
a. nutrient profiling
b. nutrient density
c. kcalorie control
d. moderation
e. balance
Answer: E
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Nutrition therapy for diabetes is based on
a. the ADA meal plan. b. avoidance of sugar. c. the individual's usual eating habits. d. insulin administration.
Which component of teeth increases their resistance to destruction by acids and bacteria?
A. calcium B. phosphorus C. hydroxyapatite D. fluorohydroxyapatite
The iron found in red meat is poorly absorbed compared with the iron found in spinach
Indicate whether the statement is true or false
Why are primary vitamin E deficiencies rarely observed in human beings?
a. The vitamin is not essential b. The vitamin is widespread in foods c. Most people take vitamin E supplements d. The vitamin can be synthesized by the body