If a food has 15 mg of cholesterol per serving, then it can be labeled as low cholesterol
Indicate whether the statement is true or false
True
Nutritional Science
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Which of the following is considered a risk of formula feeding an infant?
a. The infant may not receive all of the nutrients he/she needs. b. Formula may be incorrectly prepared and cause malnutrition and growth failure. c. Parents may not be aware that some formulas do not meet FDA requirements. d. Many infants are allergic to formula.
Nutritional Science
Increasing ?exibility in one joint will help increase ?exibility in nearby joints attached to the same muscle
Indicate whether the statement is true or false
Nutritional Science
A diet is a pattern of eating
Indicate whether the statement is true or false
Nutritional Science
What section of the intestine is most likely to be involved in Crohn's disease?
a. ileum b. jejunum c. duodenum d. appendix
Nutritional Science