To which foods are antioxidants commonly added to prevent rancidity?
a. nuts and chips
b. dry cereals
c. flour mixes
d. all of the above answers are correct
e. none of the above answers is correct
d
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In underwater weighing if the individual being tested is unable to exhale all of the air down to residual volume the extra air in the lungs results in an error that underestimates body fat
Indicate whether the statement is true or false
A functional beverage maker who is marketing a kava-containing drink might advertise that the kava in the drink helps
A. fight fatigue. B. boost energy. C. alleviate stress. D. sharpen the mind.
Most of the energy in water-packed tuna is in the form of protein.
a. true b. false
The 2006 WHO growth charts are based on longitudinal and cross-sectional data of _____
a. preterm and full-term infants b. low-birthweight and normal-birthweight infants c. exclusively or predominantly breastfed infants d. formula-fed infants e. infants fed equal amounts of formula and breast milk