Match the following terms with the descriptions below.

A. Sustainable agriculture
B. Biological pest management
C. Community supported agriculture
D. Locavore
E. Organic farming


A. Agricultural system that respects the environment, community, livestock, farm workers, andĀ consumers
B. Use of natural predators, parasites, or pathogens to control agricultural pests
C. Partnership between local food producers and local consumers
D. A person who eats food that is grown and produced locally
E. Farming practice that supports a healthy ecosystem and does not permit the use of synthetic pesticides, fertilizers, and hormones; antibiotics; sewage sludge; genetic engineering; or irradiationĀ 

Nutritional Science

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A) ?200 B) ?300 C) ?450 D) ?540

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The most _______________ chemotherapeutic agents include cisplatin, methotrexate, doxorubicin, and cyclophosphamide.

Fill in the blank(s) with the appropriate word(s).

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________ can be metabolized for ATP production.

A. Amino acids B. Vitamin D C. Niacin D. Iron

Nutritional Science