Fat bloom can be distinguished from sugary bloom by its

A. off smell.
B. sticky feeling.
C. brown color.
D. greasy feeling.


Answer: D

Nutritional Science

You might also like to view...

Why might a very high-fiber diet be harmful for malnourished people, the elderly, and young vegan children?

a. Low fluid intakes among these groups increase risk of intestinal blockage. b. High iron and zinc intakes among these groups lead to chelation interactions. c. The small amounts of food consumed among these groups can result in inadequate energy or nutrient intakes. d. Risk of hypoglycemia is higher among these groups e. Risk of heart disease is higher among these group.

Nutritional Science

In oxidation-reduction reactions, what is exchanged?

A. electrons B. neutrons C. protons D. quarks

Nutritional Science

Individual state _______________ programs are expanding to serve lower-income Americans.

Fill in the blank(s) with the appropriate word(s).

Nutritional Science

Beta-oxidation is the process by which ________.

A. NADH + H+ and FADH2 are converted to NAD+ and FAD, donating electrons and hydrogen ions to oxygen B. glucose breaks apart to form pyruvate C. fatty acids break apart to form acetyl-CoA D. energy derived from NADH + H+ and FADH2 is used to generate ATP E. amino groups move from a donor to an acceptor

Nutritional Science