Which one of these foods contains a substance that inhibits absorption of nonheme iron?
a. Orange juice
b. Pork
c. Chicken
d. Milk
e. Fish
Answer: D
Nutritional Science
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The DRI suggest that linoleic acid provide ____________________ of the daily energy intake and linolenic acid ____________________
Fill in the blank with correct word
Nutritional Science
An anabolic reaction in which water is released as a by-product is called
A. hydrolysis. B. dehydration synthesis. C. phosphorylation. D. dephosphorylation.
Nutritional Science
For a patient with diabetes, saturated fat should be less than _____ of the total kcalories
a. 7% b. 8% c. 11% d. 13%
Nutritional Science
List three ways in which a community nutritionist might be involved in public policy
Nutritional Science