Six years ago, Jared had a cancerous growth removed from his large intestine. Based on this information, he has a higher than average risk of developing

A. gallstones.
B. colon cancer.
C. gastric reflux.
D. peptic ulcers.


Answer: B

Nutritional Science

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Food manufacturers use trans fatty acids because

A. they provide a richer texture. B. they have a longer shelf life. C. they are resistant to rancidity. D. they have all of the above characteristics.

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Which of the following statements is true regarding weight loss?

a. Laxatives promote weight loss. b. Hot baths speed up metabolism. c. Grapefruit juice melts body fat. d. Some weight-loss products can be dangerous.

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VLDLs are made in the liver and transport lipids away from the liver

a. true b. false

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Phytochemicals:

a. are essential nutrients. b. are bioactive compounds found in foods. c. have no biological activity in the body. d. are nonessential nutrients.

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