The _____ diet is rich in fruits, vegetables, nuts, whole grains, and low fat milk products as a means of reducing hypertension

1.FAST
2.DASH
3.CRAZY
4.HEART
5.LOVE


2

Nutritional Science

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Which of the following statements is true?

A. Because of the choking hazard, children should not be offered cut-up raw vegetables until they are at least 7 years of age. B. Snacks have no place in a child's diet. C. A child's appetite typically increases as his or her growth rate increases. D. It is unusual for children to have food jags.

Nutritional Science

When counseling patients who have limited ability to speak and understand your language, you should:

a. provide only verbal instructions b. use demonstrations and food models c. instruct the patient's family d. refer the patient to a language class

Nutritional Science

A patient has an AST/SGOT of 60 U/L. This indicates:

a. depressed levels due to liver cell damage b. normal levels c. elevated levels due to liver cell damage d. not enough information to answer

Nutritional Science

The surface on which a piecrust is rolled out should be warm

Indicate whether the statement is true or false

Nutritional Science