Identify five foods that should be avoided or limited in a sodium-restricted diet
(Any 5 of the following)
smoked meats or fish, processed foods, pickles, olives, sauerkraut, processed cheeses
Health Professions
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Bone marrow is ________ in adults
A) white B) yellow C) black D) red
Health Professions
A blood clot consists mainly of an insoluble network of:
A) fibrin. B) macrophages. C) phagocytes. D) fibroblasts.
Health Professions
Your patient has a heart rate of 82, a respiratory rate of 16, and a blood pressure of 120/80 and does not appear to be in any distress. You should repeat vital sign measurements at least every:
A) 10 minutes. B) 20 minutes. C) 15 minutes. D) 5 minutes.
Health Professions
Patients may agree to a(n)________ for expensive procedures before the date of service.
A. truth-in-lending form B. prepayment plan C. payment schedule D. annual percentage rate calculation
Health Professions