The most significant effect of bacteria in the mouth is fermentation of
a. dietary fiber, which promotes formation of beneficial short-chain fatty acids.
b. dietary fiber, which increases intestinal gas production.
c. simple carbohydrates, which promotes production of sugar alcohols and causes halitosis.
d. simple carbohydrates, which promotes formation of plaque and tooth decay.
Ans: d. simple carbohydrates, which promotes formation of plaque and tooth decay.
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The pediatric nurse listens to a 9-year-old child read to his 6-year-old roommate. What action by 9-year-old child leads the nurse to question possible dyslexia?
a. Becomes hyperactive and ceases to read b. Reads the word dog as God c. Makes up a story rather than reading the text d. Stutters as he reads
While assisting a patient with limited mobility to perform range-of-motion exercises, the nurse plans to assess the patient's adduction of the arm, which is the patient's ability to:
A) Move the limb toward the midline of the body. B) Bend the joint so that the angle of the joint diminishes. C) Turn the limb towards the center of the body. D) Rotate the forearm so that the palm of the hand is down.
When planning care for a client with somatic symptom disorder the nurse knows that which activity is the most important?
1. Determine patient needs in each of the five domains. 2. Determine patient willingness to try new interventions. 3. Review patient daily journal to obtain a realistic view of the patient's activities. 4. Encourage interactions with family and friends to keep the patient's mind off of somatic issues.
A patient begins to experience nocturnal attacks of asthma. Which intervention may be indicated?
a. Oral theophylline b. An inhaled beta2 antagonist c. Subcutaneous epinephrine d. Nebulized corticosteroid