Mr. and Mrs. G come into an outpatient nutrition counseling center due to referral from their genetic physician. They have both been tested for several genetic conditions due to their family history and concern over developing chronic diseases. Mrs. G is particularly concerned due to the history of cancer in her family on both her mother's and father's sides. The above can be exacerbated by a(n)

_____ deficiency; therefore, the registered dietitian will counsel Mrs. G on how to achieve optimal levels in her diet.
a. omega-3 fatty acids
b. glutamine
c. vitamin B12
d. folate


d

Nutritional Science

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