Hypoglycemia is:
A) the diagnostic criteria for diabetes.
B) characterized by low blood sugar.
C) a leading cause of atherosclerosis.
D) the reason for lactose intolerance.
E) an enzyme that catabolizes starch.
B
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A cost-conscious shopper can often find nutritious food for less money at:
a. health food stores. b. convenience stores. c. farmers' markets. d. mail order companies.
What enzyme is needed to digest milk sugar? Inadequate amounts or lack of this enzyme can lead to the intolerance of milk and dairy products.
A. maltase B. sucrase C. lactase D. amylase
Which of the following statements best describes the relationship between the Dietary Guidelines and the MyPlate?
A)The Dietary Guidelines provides specific recommendations and the MyPlate generalizes these recommendations B) The Dietary Guidelines provides recommendations for a healthy diet and the MyPlate illustrates the appropriate proportions of foods from each of five food groups that make up a healthy diet C) The Dietary Guidelines provides information about food choices and MyPlate emphasizes the need for exercise D) The Dietary Guidelines and MyPlate are unrelated different public health tools
In general, in which portion of the gastrointestinal tract does most absorption occur??
A) ?esophagus B) ?stomach C) ?small intestine D) ?colon