The nonjudgmental awareness of one's emotional and physical responses to eating is known as
A) mindful eating. B) satiety.
C) conditioned tasting. D) emotional eating.
A
You might also like to view...
Major concerns in the area of public health nutrition include:
a. diseases related to deficiencies and affluence. b. cost-effective nutrition interventions. c. ways to influence individual food choices. d. interventions for individuals with nutritional risk factors.
Because of its vital role in regulating the body's functions, according to the AMDRs, protein should provide at least 40% of an individual's energy intake
Indicate whether the statement is true or false
Which member of the nutrition support team is responsible for direct care?
a. Physician b. Nurse c. Dietician d. Pharmacist
Adults consume approximately _____ calories per day from beverages
a. 100 b. 250 c. 400 d. 500 e. 650