The dietitian must reflect on her or his practice in order to anticipate and react appropriately to _______________
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An overriding principle of nutrition labeling regulations is that nutrient content and health claims made about a food on the packaging must be truthful.
a. true b. false
Which of following people would be the most legitimate source for nutrition information?
A) A student who has taken a nutrition class and calls himself a nutritionist B) A registered dietician working in a clinical setting C) An Internet blogger with great advice on dietary supplements D) A salesperson at a dietary supplement store
Given her heartburn, what food choice should the client avoid?
a. milk b. mashed potatoes c. protein shake d. decaffeinated tea e. an orange
Medications called _______________, which act to block the effect of acetylcholine, reduce the amount of saliva production as a major side effect
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