How many molecules of lactate are produced from one molecule of glucose during metabolism?
A. 6
B. 4
C. 2
D. 8
Answer: C
Nutritional Science
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Lentils are a staple in the diet of which of the following ethnic groups?
A) Mexican B) Alaskan C) Native American D) Indian
Nutritional Science
Cross-contamination refers to
a. the transfer of bacteria or other microorganisms from one food to another. b. the transfer of microorganisms from animals to humans only. c. the prohibition of microorganism movement. d. the intentional movement of a microorganism to a person.
Nutritional Science
Responding to a substance like a sugar pill as if it were a drug is called
a. the placebo effect.
b. an extraneous factor.
c. variability.
d. psychosomatic illness.
Nutritional Science
In which group is BMI an appropriate method to assess body fat?
a.) sedentary adults b.) elderly c.) pregnant women d.) athletes
Nutritional Science