Arthur is following a low-sodium diet and has been reading nutrition facts labels more carefully to know how much sodium is in the foods he eats. A label that reads "Low Sodium" indicates that the food product contains ________.
A. at least 25 percent less sodium than the regular product
B. 35 mg or less of sodium per serving
C. less than 5 mg of sodium per serving
D. 140 mg or less of sodium per serving
Answer: D
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Approximately what percentage of the body is composed of fluid?
A. 10 - 20% B. 30 - 45% C. 50 - 70% D. 60 - 80%
How would metabolism be affected if a patient's liver were not working efficiently?
A. Nutrient interconversions and storage would not efficiently occur. B. He or she could not effectively absorb nutrients. C. There would be no effect on metabolism. D. Digestive enzymes could not be produced.
The cuisines of East Africa consist primarily of which type of fare?
a. fried foods b. seafood c. beef and legumes d. vegetarian foods e. pork and fruit
Zinc is transported in the blood to tissues by the proteins albumin and alpha-2 macroglobulin.
Answer the following statement true (T) or false (F)