Most food and nutrition practitioners have extensive training in educating individuals

a. True
b. False
Indicate whether the statement is true or false


False

Nutritional Science

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Which of the following functional groups is least likely to be found as part of an essential oil molecule?

A. phenol B. amino C. aldehyde D. ketone

Nutritional Science

The point of entry for an amino acid into the Krebs cycle is determined by its:

a. nitrogen content. b. caloric content. c. potential to produce ammonia. d. structure.

Nutritional Science

Which anthropometric measurement is least sensitive as an indicator of muscle loss?

a. Waist circumference b. Mid-upper arm circumference c. Mid-thigh circumference d. Mid-calf circumference

Nutritional Science

Which factor is a key indicator of the general state of the health of a population?

a. rates of breastfeeding b. IQ scores in children c. iron status d. fruit and vegetable intake e. rates of alcohol abuse

Nutritional Science