The basis for a creamy crystalline candy is the formation of

A. nuclei, or small, fine crystals of individual sugars that serve as attachment points.
B. nuclei, or small aggregates of molecules serving as the starting point of crystallization.
C. seeds, or small aggregates of sugar and fat around which the candy is formed.
D. either small seeds or nuclei.


Answer: B

Nutritional Science

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A. vitamin A B. biotin C. vitamin E D. thiamin

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A. pre-gestational B. first trimester C. second trimester D. third trimester

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a. 10-35 percent of calories b. 45-65 percent of calories c. 50-75 percent of calories d. 20-35 percent of calories

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A question such as "Who does the grocery shopping in your house?" would most appropriately be included in a:

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Nutritional Science