Which of the following nutrition therapies has been reported as helpful in the treatment of seizure disorders?
a. Modify textures of solid foods and consistency of liquids.
b. Provide 4 grams fat for each gram of protein and carbohydrate.
c. Restrict saturated fat and supplement n-3 fatty acids.
d. Limit protein intake during the day and increase at evening meal.
b
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The number of servings to consume from each MyPlate food group depends on a person's
A. age, sex, height, and weight. B. frame size. C. height, weight, and waist circumference. D. taste preferences.
Jeremy's diet provides a total of 2200 kcalories, of which 40 percent of the energy is from fat and 20 percent is from protein. How many grams of carbohydrate are contained in the diet??
A) ?220 grams B) ?285 grams C) ?450 grams D) ?800 grams
Discuss how retinal is absorbed and transported in the body. What is its role in healthy vision and immune function?
What will be an ideal response?
Would a cohort study be appropriate to investigate your hypothesis? Why or why not?