What factor(s) contributes to childhood obesity?
A. High-fat, high-energy snacks
B. Increased levels of "screen time"
C. Genetics
D. Little physical activity
E. All of these choices are correct.
Answer: E
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The richest sources of copper are generally
A. nuts and dark chocolate. B. dark leafy greens. C. refined grains and pastries. D. oranges and melons.
Genes replicate themselves exactly over generations, and lasting modifications in them almost never occur
a. True b. False Indicate whether the statement is true or false
Which of the following is the most common single nutrient deficiency in children?
1.vitamin D deficiency 2.iron deficiency 3.vitamin C deficiency 4.calcium deficiency
The DRI of water for adult women aged 19 to 50 is ________ of total water per day
A. 2 L B. 2.2 L C. 2.5 L D. 2.7 L