How many micrograms of dietary beta-carotene are equivalent to 1 retinol activity equivalent??

A) ?2
B) ?4
C) ?8
D) ?12


D

Nutritional Science

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? Mrs. P is an 85-year-old female who is a resident of a long-term care facility. The wound nurse was doing her rounds and noticed that Mrs. P had developed an open ulcer with a partial-thickness loss of dermis and a red-pink wound bed on the side of her hip. She is 5'2" and weighs 52 kilograms with no known gastrointestinal or autoimmune issues. The wound nurse schedules a nutrition consultation for Mrs. P and discusses her findings with you.   What type of wound has Mrs. P likely developed?

A. stage I pressure ulcer B. stage II pressure ulcer C. stage III pressure ulcer D. stage IV peptic ulcer E. stage I gangrenous ulcer

Nutritional Science

The sphincter that allows chyme to pass into the small intestine is known as the

What will be an ideal response?

Nutritional Science

How can children reduce their risk of fluorosis?

A. They can take fluoride supplements. B. They can be careful not to swallow fluoridated dental products. C. They can take vitamin D supplements. D. They can increase their intake of phosphorus from dietary sources.

Nutritional Science

Discuss the most common types of stones and the dietary therapies of each

Nutritional Science