Being ________ increases the risk of nutritional deficiencies.
Fill in the blank(s) with the appropriate word(s).
Answer: very underweight
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Which of the following is a characteristic of vegetarian diets during pregnancy or lactation?
a. Vegan diets require supplements of selenium, zinc, and manganese b. Breast milk from vegetarian women is lower in protein but higher in fiber c. It is possible that a vegetarian diet can support a healthy pregnancy and normal lactation d. The increase in appetite during pregnancy allows a vegan pregnant woman to easily meet or exceed her energy requirements
Which of the following pathogens is transmitted via raw eggs?
A) Giardia duodenalis B) hepatitis A C) Salmonella enteritidis D) E. coli O157:H7
In the metabolism of amino acids for energy, what is the fate of the amino group??
A) ?excreted as urea B) ?burned for energy C) ?stored in the liver D) ?converted to glucose
Unless an obese person achieves their ideal weight established by the Hamwi method, the risks associated with being obese will not decline
Indicate whether the statement is true or false