Energy used for digestion and absorption is called the __________.

Fill in the blank(s) with the appropriate word(s).


Ans: thermic effect of food

Nutritional Science

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Of the following sources of amino acids, which would be best absorbed in normal, healthy people?

a. Whole proteins b. Predigested proteins c. Proteins from raw foods d. Mixture of free amino acids

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If your patient has respiratory failure in the ICU and is on a mechanical ventilator, generally his or her nutritional needs are:

a. increased. b. decreased but only slightly. c. decreased dramatically. d. the same as those of other patients.

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If you haven't eaten for a few (about four) hours, the body initiates __________, using __________ glycogen stores to increase blood glucose levels.

a. Gluconeogenesis; liver b. Glycogenolysis; liver c. Glycogenesis; liver and muscle d. Glycogenolysis; muscle

Nutritional Science

The phrase "Good source of calcium" printed on the Nutrition Facts Panel of a package of food is an example of ......

a. nutrient function claim b. nutrient content claim c. regular health claim d. qualified health claim

Nutritional Science