The following natural sugars are largely responsible for the sweetness of fruits with the exception of
A. fructose.
B. glucose.
C. maltose.
D. sucrose.
Answer: C
Nutritional Science
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In general, the protein quality in grains would be most improved by the addition of a plant protein rich in ____
a. lysine b. tryptophan c. phenylalanine d. glutamic acid e. methionine
Nutritional Science
Answer the following questions true (T) or false (F)
1. Most Americans need to take amino acid supplements. 2. The higher the amino acid score of a food, the higher the protein quality 3. All animal proteins are nutritionally superior to plant proteins for Americans.
Nutritional Science
Mardi Gras is celebrated in France just before the start of the Lenten season
a. True b. False Indicate whether the statement is true or false
Nutritional Science
A diet too low in carbohydrate brings about responses that are similar to fasting
a. true b. false
Nutritional Science