Which answer best describes the function of vitamins??
A) Tissue repair
B) Medium for metabolism
C) Preferred and fastest energy source
D) Enzyme cofactor
E) Synthesis of sex hormones
D
Nutritional Science
You might also like to view...
Consuming less potassium-rich foods may lower blood pressure
Indicate whether statement is true or false.
Nutritional Science
Individuals who routinely consume beverages with caffeine can develop a tolerance to the diuretic effect and experience less water loss over time
Indicate whether statement is true or false.
Nutritional Science
________ is the most satiating of all nutrients and has been shown to reduce food intake.
A) Carbohydrate B) Lipid C) Protein D) Fiber
Nutritional Science
What effect does the application of heat have on cheese proteins? Carbohydrates? Fats?
Nutritional Science