An extra flaky bottom crust can be obtained by
a. pricking the pie dough with a fork.
b. weighing the pie dough down with beans, which are removed a few minutes before the baking is completed.
c. covering the bottom of the crust with aluminum foil.
d. placing a cookie sheet on the rack prior to heating the oven and then placing the pie crust on top of it for baking.
d
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What are the benefits of organic foods for nutrition? For the environment?
What will be an ideal response?
A major problem with false food claims is that:
a. research proves their effectiveness. b. they can be expensive and ineffective. c. too much emphasis is placed on rituals surrounding the foods involved. d. dangers surrounding the use of specific foods are presented.
Nonessential amino acids
A) are not needed by the body. B) are not needed in the diet. C) are not needed daily, but weekly. D) are found in only incomplete proteins.
High concentrations of high-density lipoproteins are associated with a high risk of heart attack
a. True b. False Indicate whether the statement is true or false