Six Principles and Standards for School Mathematics
What will be an ideal response?
Curriculum
Assesment
Teaching
Technology
Learning
Equity
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With the rapid change taking place in the modern workplace, a growth mindset is essential to career success because it promotes
a. good communication at work. b. a singular focus on your career. c. the ability to move up the career ladder. d. an attitude that you can always grow and learn.
Which of the following best describes the nature of the scientific research process?
A) cyclical B) proactive C) experiential D) authentic E) instructive
A researcher computes a two-independent-sample t test. What type of research situation describes a situation in which this test is used to analyze the data?
A. A graduate student selects a sample of participants to test if the time spent on task is greater than 30 min. B. A researcher matches right- and left-handed siblings to test if right-handed siblings express greater emotional intelligence than their left-handed counterparts. C. A professor tests whether students who repeat a course perform better on the first or second time they complete the course. D. A professor tests whether students who always sit in the front row of class score higher on class exams than students who always sit in the back row of class
How much variability in the dependent variable is accounted for by the interaction?
In an experiment that examined the effects of food and food labels on liking, an experimenter randomly assigned participants to receive a plate of food, either pasta, steamed vegetables, seafood, or a steak. The experimenter also told participants it was either “traditional American food” or “exotic food.” Use the following APA style write-up to answer the question that follow it. A two-way ANOVA on offensiveness suggested no main effect of type of food, F(3, 154) = 1.15, p = .346, ?2 = .009, and no main effect of food label, F(1, 154) = 0.87, p = .682, ?2 = .003. However, there was an interaction between type of food and label of food, F(3, 154) = 6.32, p = .08, ?2 = .089. Participants liked pasta more when it was supposedly exotic (M = 9.93) than when it was American (M = 5.20), p < .01, d = 0.45. Likewise, steak was liked more when it was labeled exotic (M = 9.92) than when it was labeled American (M = 4.92), p < .01, d = 0. 50. However, participants preferred steamed vegetables more when it was labeled American (M = 5.55) than when it was labeled as being exotic food (M = 2.03), p < .02, d = 0.34. There were no differences in preference for seafood when it was labeled American (M = 5.66) or exotic (M = 5.32), p = .55, d = 0.06.