Regina's food science instructor challenged the class to create a high-fat cake that will not go rancid as quickly as a standard high-fat cake. How could she modify the recipe to prevent rancidity?
What will be an ideal response?
She should add an antioxidant.
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After a meal, insulin does all of the following EXCEPT:
a. inhibit the breakdown of glycogen and fat. b. stimulate glycogen synthesis in the liver and muscle. c. stimulate fat synthesis in the liver. d. stimulate the breakdown of proteins.
Cholecalciferol must undergo 2 conversion steps before it becomes the active form of vitamin D, calcitriol. Those steps take place in the _____ and the _____
A. liver, bone B. liver, kidney C. small intestine, kidney D. heart, liver
For the first 24 hours, the tube feeding should be delivered by a(n) _____ feeding method
a. continuous b. daily c. intermittent d. bolus
Weight loss and malnutrition may occur with chronic pancreatitis due to:
a. malabsorption and food avoidance.. b. malabsorption of fat-soluble vitamins. c. malabsorption of protein and pain. d. malabsorption of carbohydrate.