Middle Eastern food production arose in the context of four environmental zones. From highest altitude to lowest, they are:
A. high plateau, Natufian fields, Mesopotamia, and alluvial desert (the area watered by the Tigris and Euphrates Rivers).
B. high plateau, hilly flanks, piedmont steppe, and alluvial desert (the area watered by the Tigris and Euphrates Rivers).
C. Zagros, piedmont steppe, hilly flanks, and alluvial plains.
D. Ali Kosh, high plateau, Mesopotamia, and piedmont steppe.
E. high zone, middle-high zone, middle-low zone, and low zone.
Answer: B
You might also like to view...
Absolute dating techniques such as radiocarbon and potassium-argon dating are based on the fact that __________
A. radioactive isotopes decay at a known rate B. certain isotopes become more radioactive over time C. the level of radioactivity is a constant D. carbon-14 is present in all geological sediments
The term mestizo refers to an individual of mixed __________ descent
A. Spanish and Portuguese B. African and European C. Indian and European D. Protestant and Catholic
Margaret Mead and Gregory Bateson did their most significant photographic research in:
a. Tonga. b. Hawaii. c. Indonesia. d. Samoa. e. Bali.
A key difference between functionalism and conflict theory is that the former holds a largely positive view of inequality while the latter holds a largely negative view
a. True b. False