Menu for a Pregnant Woman
Breakfast
2 scrambled eggs
1 whole-wheat English muffin
1 cup orange juice
Lunch
2 pieces (4 oz.) fried chicken
2 wheat rolls w/butter
1/2 cup mashed potatoes and gravy
Iced tea
Dinner
3 oz. pork chop
1 ear corn on the cob
Lettuce & tomato salad w/2 tbsp. dressing
2 cups low-fat milk
Which of the following changes would most improve the adequacy of this menu?
a. including more meat and milk and reducing the amount of grains
b. including more milk, fruits, and vegetables, especially brightly colored
c. including more meat, milk, fruits and vegetables
d. including more fruits and vegetables and reducing the amount of grains
e. including more milk and fruits and reducing the amount of grains
b
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Helpful strategies for vegans do not include:
What will be an ideal response?
Cultural cues that influence eating patterns include advertisements and the types of restaurants
available in a neighborhood. Indicate whether the statement is true or false
According to MyPlate, half of your plate should be devoted to which food group?
A) oils B) protein C) vegetables and fruits D) grains
The nurse administers fat emulsion solution during TPN as prescribed based on the understanding that this type of solution:
a. promotes effective metabolism of glucose. b. provides extra carbohydrates. c. maintains a normal body weight. d. provides essential fatty acids.