For this process, fruits are heated with or without water, with very little water or juice, or with added sugar or syrup:
A. stewing
B. boiling
C. blanching
D. broiling
E. None of these correct.
Answer: A
Nutritional Science
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A) at least 4 cups B) 3 cups C) 4 cups D) at least 5 cups
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Indicate whether the statement is true or false
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