__________________________ is a simple carbohydrate made up of a single unit of sugar (glucose, fructose, and galactose)

a. Monosaccharide
b. Disaccharide
c. Polysaccharide
d. All of the above


A

Nutritional Science

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A person with a body weight that exceeds 100% of the normal standard for a given height is considered

A. overweight. B. obese. C. morbidly obese. D. severely obese.

Nutritional Science

Anasarca is extreme generalized edema and swelling of the sldn associated with:

a. uncontrolled diabetes b. heart, liver or renal failure c. short bowel syndrome d. pancreatitis

Nutritional Science

Match the term and its definition.

A. Heat stroke B. Heat cramps C. Dehydration D. Heat exhaustion

Nutritional Science

Answer the following questions true (T) or false (F)

1. Trace minerals act as cofactors within enzyme systems, contribute to hormones, maintain red blood cells, and are part of the structure of bones and teeth. 2. Hemochromatosis, a genetic disorder in which individuals absorb too much dietary iron, can cause iron overload. To compensate for this abnormality, persons with hemochromatosis need to consume more than usual amounts of iron and vitamin C. 3. The absorption of iron is controlled by iron status, the molecular form of the iron, and types of foods eaten together.

Nutritional Science