Can crushed ice alone freeze ice cream? Why is rock salt used for homemade ice cream preparation?
Crushed ice is better than cubed ice due to the increased surface area, but cannot freeze ice cream alone. Rock salt is used for homemade ice cream preparation because it helps keep the canister and its contents cooler. An ice and salt mixture is used to remove the heat from the ingredients in the canister so the ingredients start to freeze.
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The athlete most likely to have the lowest protein intake is one with:
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