Discuss nephropathy as a long-term complication of diabetes.
What will be an ideal response?
Nephropathy occurs in 20–40% of individuals with diabetes and is the single leading cause of chronic kidney disease (CKD)—kidney failure that must be treated with dialysis or transplantation. Diabetes is a primary cause of almost 50% of new cases of CKD.
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A nutritionist is providing information to a client about making changes in her diet. The client is resistant to change and says, "I don't think I could follow that kind of diet." Which response from the nutritionist would be most appropriate to confront this client?
A. "I think you would like help, but you don't want to do the work to change." B. "I could help you if you would let me, but you don't seem to want my help." C. "You say you want to change, but you are not willing to try." D. "This is not unreasonable; if you tried harder, it wouldn't be so bad." E. "You are saying you would like help, and I would like to help you if I can."
What are the health risks of a diet high in protein?
What will be an ideal response?
What effects do excess sugar have in cake outcomes?
A. decreases cake volume and results in a brittle texture B. increases cake volume and results in a brittle texture C. increases cake volume and results in a gummy texture D. decreases cake volume and results in a gummy texture
Fat soluble vitamins require _______ and _______ for absorption into intestinal cells.
a. bile and lymph b. lymph and dietary fat c. lymph and chylomicrons d. bile and dietary fat