Betsey, a client with celiac disease, asks the dietitian whether she can include oats in her diet. How should the dietitian respond?
a. Limit your intake to about 1/2 cup dry rolled oats per day, and monitor your tolerance.
b. You must exclude oats from your diet.
c. You can consume oats freely because they don't contain gluten like wheat or barley.
d. You should compare labels and select oats in baked form or mixed with other grains.
a
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Effective instructional objectives ____
a. describe the teacher's performance b. are stated in terms of the expected learning outcomes c. contain more than one active verb d. contain terms such as grasp, believe, or realize
Which of the following describes mineral water?
a. Taken from freshwater springs that form pools or streams on the earth's surface. b. Taken from protected underground reservoirs lodged between layers of rock. c. Tap water. d. Naturally carbonated water.
For a confirmation of celiac disease, a physician will
a. look for the appearance of extra chromosomes. b. look for a missing chromosome. c. test lung function. d. test the blood for the antibodies to gluten. e. take a stool sample.
The cuisine of the Middle East never features fruits combined with meat-based dishes
a. True b. False Indicate whether the statement is true or false