Describe the MyPlate Dietary Guidelines


The MyPlate Dietary Guidelines describe a healthy diet as one that emphasizes fruits, vegetables, whole grains, and fat-free or low-fat milk and milk products; includes lean meat, poultry, fish, beans, eggs, and nuts; and is low in saturated fats, trans fats, cholesterol, salt, and added sugars.

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Specialized facilities provide only inpatient treatment

Answer the following statement true (T) or false (F)

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A written list of a profession's values and standards of conduct would best be described as the _____

A) Bylaws B) Code of ethics C) Rules and regulations D) Statues

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Asthma is thought to be caused by:

a. an autosomal recessive trait. b. autoimmunity. c. excessive use of antibiotics as a young child. d. interactions between genetic and envi-ronmental factors.

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Which primary skin lesion is best associated with an anaphylactic reaction to an allergen?

A) Vesicle B) Plaque C) Wheal D) Nodule

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