Cholecystokinin (CCK) is a hormone that ________.
A. decreases the excretion of sodium ions from kidneys
B. enables glucose to enter muscle cells
C. increases the production of salivary amylase
D. stimulates the gallbladder to secrete bile into the small intestine
Answer: D
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The exchange system of healthy eating was developed from an exchange system which was designed for persons with
A) diabetes. B) diarrhea. C) HIV. D) hypertension.
The action phase of the nutrition care process is: a. implementation. b. estimation
c. planning. d. assessment. e. diagnosis.
Chinese cooking has very specific regional variations based on climate. Which of the following is a dish traditionally associated with northern Chinese cooking?
a. dim sum b. Peking duck c. zampa d. fagara e. tea-smoked duck
Which of the following is one of the treatment goals for overweight children?
a. Weight maintenance b. Fast weight loss c. Steady weight loss d. Low-fat diet