A firm's capacity can be limited by members of its supply chain
Indicate whether the statement is true or false.
Answer: TRUE
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The measurement stage of accounting is accomplished by
a. recording data. b. reporting to decision makers. c. processing data. d. storing data.
McLaughlin describes the intensity of the commitment that two or more nonprofits must make to each other as ______.
A. capacity B. leadership C. integration D. accountability
Nestlé's brand management capabilities for its 2000-plus food, beverage, and pet care brands are
A. part of an inventory or collection of the firm's strengths, weaknesses, opportunities, and threats. B. categorized as tangible and/or intangible resources C. intangible resources only, because they consist of patents, copyrights, and technological processes. D. representative of physical resources only. E. known as productive inputs or competitive assets, while human assets and intellectual capital are, which are considered capabilities or competencies.
If a firm has excess capacity, this is an example of what reason for producing in-house?
a. No competent supplier b. Better quality control c. Use of idle capacity d. Protect proprietary technologies