While evaluating development of children, the nurse notes that the development of secondary sexual characteristics follows a typical pattern
Place the appearance of secondary sexual characteristics in the female in order of appearance from earliest to latest. Standard Text: Click and drag the options below to move them up or down. Choice 1. Appearance of pubic hair
Choice 2. Menarche
Choice 3. Breast budding
Choice 4. Breast Tanner stage 5, areola strongly pigmented
3,1,2,4
Rationale 1: Pubic hair is the second stage of Tanner development occurring around 11 years of age.
Rationale 2: The onset of menstruation usually occurs after the appearance of the first pubic hair.
Rationale 3: According to Tanner stages, the first stage of pubertal development in girls is the development of palpable glandular tissue of the breasts. Breast buds usually develop between 9 and 14 years of age.
Rationale 4: This is the final stage of breast development according to Tanner stage. It usually occurs between 12 and 18 years of age.
Global Rationale:
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What side effect would the nurse instruct a woman to look for when starting hormone replacement therapy (HRT)?
a. Fatigue b. Headache c. Weight loss d. Amenorrhea
To motivate a frustrated stroke patient who is learning to walk again, the most effective motivational intervention the rehabilitation nurse could make is to:
a. show short movies on ambulation tech-niques. b. observe the patient while in physical therapy. c. arrange a visit with another stroke victim who has learned to ambulate. d. encourage a 1-week break from therapy, which will help the resident come back refreshed.
Trace minerals in the body, although small in quantity, play large roles in its functioning. Trace minerals have been hard to study because of what factor?
A) Food composition data are not necessary for all trace minerals. B) Bioavailability varies within the context of the total diet. C) The comparability of trace mineral content of foods is high. D) Reliable and valid indicators of trace element status are readily available.
Which of the following assist in the sense of taste?
A. occipital cells B. olfactory cells C. ophthalmic cells D. oral cells