Animal feed containing low doses of antibiotics has been used to increase the growth of cattle, poultry, and pigs, and this has led to the development of
A) bacteria which have slower reproduction rates. B) smaller bacteria.
C) larger bacteria. D) antibiotic-resistant strains of bacteria.
Answer: D
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What is the normal range of hemoglobin levels in females?
A. 12–15 g/dL B. 7.5–9.5 g/dL C. 15–18 g/dL D. 3.5–7.5 g/dL E. 20–23 g/dL
Which of the following soups is a Russian/Polish soup that is based on beets?
A. borscht B. vichyssoise C. avgolemono D. gazpacho
Ethylene gas
A. speeds up ripening of fruit. B. increases the starch content of fruit. C. reduces respiration of fruit. D. causes foodborne illness in people who consume it from fruit.
Select the example of a culturally relevant, community-based program that is flexible and can be tailored to African American women of all ages, communities, and demographics to promote health awareness.
a. Summer Food Service Program b. National School Lunch Program c. Sisters Together d. Health Meals Resource System