How many calories are there per gram of aspartame?

A) 4
B) 7
C) 9
D) 0


A

Nutritional Science

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_______________ is generally accepted as the most accurate method of measuring body composition.

Fill in the blank(s) with the appropriate word(s).

Nutritional Science

Charcoal-broiled meats may be a source of ________.

A. heterocyclic amines B. dietary fiber C. statins D. vitamin C

Nutritional Science

What is a feature of water?

A) ?It is not a vital nutrient. B) ?It is not found in foods. C) ?It is oxidized to yield energy. D) ?It is generated from the oxidation of energy nutrients.

Nutritional Science

Which of the following patterns is typical for people who make changes in their lifestyle to reduce body weight?

A) Weight loss will follow a straight linear decline B) Weight loss will include periods of weight loss, weight gain, and plateaus C) Weight will increase for the first several weeks and then drop quickly D) Weight loss will follow a direct curvilinear decline

Nutritional Science