Which of the following is the most important recommendation when you encourage patients to read and evaluate food labels?
a. Cholesterol, at least 300 milligrams (mg) per day
b. Calories from fat, not more than 30 percent of total calories
c. Total sodium, less than 50 mg per day
d. Low fiber foods
b
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What is the role of the American Heart Association (AHA) regarding resuscitation devices? I. The AHA suggests standards for the delivery of rate and volume from devices. II. The AHA provides standards for the depth and timing of ventilation. III. The AHA establishes standards for device characteristics. IV. The AHA focuses on the testing of devices
A. I, II only B. I, III only C. II, III only D. III, IV only
A phlebotomist was assigned to collect blood from a 5-year-old patient in a pediatric ambulatory treatment center. The mother of the patient was the only person who could verify the identity of the child. What could the phlebotomist do?
a. come back later when more identification information is available b. collect the blood and document the form of identification c. ask the patient to confirm her identity d. call the supervisor
Which of the following accounting systems includes a daily journal or log, patients' statements, ledgers, checks, and disbursement records?
a. Single entry b. Double entry c. Pegboard d. Computerized
The characteristics or condition of an individual who will be considered a case for the purposes of surveillance or research is referred to as the _______________.
Fill in the blank(s) with the appropriate word(s).