The nurse is caring for a patient who has been diagnosed with Crohn's disease. When providing education concerning dietary recommendations, which statement by the patient indicates an un-derstanding of the teaching?

a. "I should try to eat as much fiber daily as I can."
b. "Reducing dietary fat and fiber will be helpful in managing my condition."
c. "I should not have lactose-containing products."
d. "Eating a larger breakfast and smaller lunch and dinner portions is recommend-ed."


B
A diet of low-fat, low-fiber foods that have a high protein and caloric content is instituted. Small frequent feedings are best. Lactose avoidance helps some patients but is not a global recommen-dation.

Nursing

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A premature infant's scrotum will appear:

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A healthcare provider has a responsibility to tell a patient the reason for taking the medication, the effect

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