Which statement made by a LPN – RN transition student best shows an understanding of the expectations the NLN has identified for the graduates of an associate degree nursing program regarding lifelong learning?
A) "I will need to get 2 years of pediatric nursing experience before I can apply to act as a RN mentor on that unit."
B) "I plan to follow up with earning my bachelor's degree in nursing within 5 years of graduating from this program."
C) "All the equipment in-services the unit offers RNs certainly helps support their ability to use the new technologies."
D) "Continuing education credits will be easy to get since the hospital offers them to the nurses on a regular bases."
B
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The researcher is planning the work associated with a new project. In which stage of the project should the researcher consider the theoretical or conceptual framework?
1. In the early stages. 2. In the middle stages. 3. In the late stages. 4. In the post study analysis phase.
The Center for Disease Control (CDC, 2009) recommendation for immunizing infants who are HIV positive is
a. Follow the routine immunization schedule. b. Routine immunizations are administered; assess CD4+ counts before administering the MMR and varicella vaccinations. c. Do not give immunizations because of the infant's altered immune status. d. Eliminate the pertussis vaccination because of the risk of convulsions.
Which action is best to reduce burns in the home?
a. Instruct patients to install smoke detec-tors, b. Tell patients to have their water heaters checked, c. Encourage patients to switch from gas to electric stoves, d. Teach patients not to smoke in their hous-es,
A pregnant client is reviewing the tentative buffet menu for her upcoming baby shower. Which items should the nurse suggest be substituted to ensure the health of the client and developing fetus? Select all that apply
1. Baked brie with crackers 2. Greek salad with feta cheese 3. Caesar salad with sourdough croutons 4. Salmon pate with toasted bread rounds 5. Grilled orange roughy with summer vegetables