Which of the following is a high-risk group for anorexia nervosa?
A) Competitive athletes
B) People with type 1 diabetes
C) Fitness instructors
D) Dietetics majors
E) All of the above
E
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Which of the following lifestyle factors is the strongest predictor of stroke risk?
A. cigarette smoking B. alcohol consumption C. taking illicit drugs D. obesity E. drinking soda pop
Which of the following pigments in fresh meat is brownish-red in color?
A. myoglobin B. metmyoglobin C. oxymyoglobin D. nitrosylmyoglobin
Which of the following is true regarding flour?
a. all-purpose flour is made from soft-wheat b. all-purpse flour has more protein that bread flour c. cake flour has the least starch and the weakest gluten d. cake flour has less starch than bread flour
Yesterday, Jenny ran in a marathon race. While she ran, she drank several large cups of water at water stations along the race course. At the end of the race, she experienced difficulty making it to the finish line. She was confused, and she complained of having a headache and feeling dizzy. Based on this information, Jenny was probably suffering from ________.
A. heat cramps B. kidney failure C. brain cancer D. water intoxication