Dietary recommendations for reducing cardiovascular disease risk include lowering saturated and trans fatty acid intake to as minimal an amount as possible
Indicate whether the statement is true or false
F
Nutritional Science
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Why do adolescents have increased iron needs?
What will be an ideal response?
Nutritional Science
When a child is mildly underweight, the risk of death increases _____ times
a. 1.5 b. 2.0 c. 2.5 d. 3.0
Nutritional Science
A serum albumin of 2.5 g/dL in an adult male with malnutrition suggests ____.?
A) ?iron deficiency B) ?a normal finding C) ?liver damage D) ?slow to respond improvement
Nutritional Science
The end user of a product is: a. the wholesaler
b. the internal customer. c. the external customer. d. the distributor.
Nutritional Science