A person who exercises moderately for longer than 20 minutes begins to ___________
Fill in the blank(s) with the appropriate word(s).
Answer: Use less glucose and more fat for fuel
Nutritional Science
You might also like to view...
Which of the following is not a risk factor for hypertension?
a. Low calcium intake b. High salt intake c. Aging d. genetics e. more than two alcoholic drinks a day
Nutritional Science
Which of the following is an active form of vitamin A?
a. tocopherol b. beta-carotene c. calcitriol d. retinoic acid
Nutritional Science
What is Michelle's estimated daily calorie expenditure?
a. 1416 b. 1528 c. 1752 d. 2195 e. 2450
Nutritional Science
_____________________ is a disease characterized by significant loss of bone density, resulting in bone mass more than 2.5 standard deviations below the average for a specific age
a. Osteogenesis Imperfecta b. Scurvy c. Osteoporosis d. Rickets
Nutritional Science