Which of the following statements is false with regard to nutritional support of the patient with advanced chronic obstructive pulmonary disease?
a. Provide low-calorie options.
b. Provide high-protein nutrition.
c. Provide small, frequent meals.
d. Provide good patient education.
ANS: A
Given the positive link between dietary intake and knowledge of diet and health, good patient education is critical. Patients should be taught to select easy to consume calorically dense foods (Box 23-13). Emphasis should be placed on small, frequent feedings with the use of high-calorie, high-protein nutritional supplements encouraged.
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