In the United States, what demographic is at highest risk of stroke?
a. Asian Americans
b. African Americans
c. Caucasians (European ancestry)
d. Native Americans
e. Hispanics
b
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How many grams of carbohydrate (per day) are recommended in healthy individuals to provide adequate fuel to the brain (RDA)?
A. 75 grams B. 100 grams C. 130 grams D. 160 grams
Clients with an ileostomy have a greater need for monitoring and replacing fluids and electrolytes than do those with a colostomy. _________________________
Indicate whether the statement is true or false
After a meal, most of the fat that eventually empties into the blood is in the form of particles known as ____
A) ?micelles B) ?chylomicrons C) ?low-density lipoproteins D) ?very-low-density lipoproteins
Which of the following best describes a college-educated nutrition and food specialist who is qualified to make evaluations of the nutritional health of people?
a. Registered dietitian b. Licensed nutritionist c. Master of nutrient utilization d. Doctor of food and nutritional sciences