Once they are thawed, the texture of freezer-burned foods is spongy
Indicate whether the statement is true or false
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What is an important nutrition concern for the person with Alzheimer's disease?
a. prevention of weight loss b. elimination of dietary aluminum c. supplementation with iron d. treatment with the medicinal herb ginkgo biloba e. supplementation with vitamin B12
?Hemoglobin binds to what type of cell?
a. white blood cells
b. red blood cells
c. iron
d. oxygen
e. platelets
The best food sources for the water-soluble vitamins are ______
a. butter and vegetable oils b. oranges and cereals c. sugar and cornstarch d. egg yolks and apples e. fish and seaweed
Infectious disease can promote malnutrition by
A. decreasing the individual's resting metabolic rate. B. decreasing the individual's body temperature. C. increasing the loss of nutrients through diarrhea and/or vomiting. D. increasing the individual's appetite.